How to make Princess Pie (Coconut Cream Pie)
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Crust:
- Mix and pat in an 8x8 inch pan, bake at 350 degrees for 15-20 minutes, until just beginning to turn golden. Do not over bake.
- Layer Two:
- Beat together sugar and cream cheese. Fold in whipped topping. Spread on cooled crust.
- Layer Three:
- Mix until thickened. Spread over cream cheese mixture.
- Top with remaining tub of whipped topping.
- Toast 1 cup coconut. Sprinkle evenly on dessert. Refrigerate
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