PRALINE STRIPS

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Praline Strips image

A favorite from Sally Hebda.

Provided by mary Armstrong

Categories     Other Desserts

Time 30m

Number Of Ingredients 4

24 graham crackers
1 c butter
1 c brown sugar, firmly packed
1 c chopped pecans

Steps:

  • 1. Arrange graham crackers in an ungreased 10x15x1 inch pan, line with parchment paper or grease the pan as I do.
  • 2. Heat butter and sugar to boiling point. Boil 2 minutes. Remove from heat. Stir in nuts. Spread over crackers.
  • 3. Bake at 350 degrees for 10 minutes. Cut while warm along cracker grooves. Store in an airtight container.

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