PRALINE PUMPKIN MOUSSE

Praline Pumpkin Mousse image

Pop these pretty Praline Pumpkin Mousse cups in the fridge and you're just 4 hours away from wowing your guests. Try Praline Pumpkin Mousse for your next event.

Provided by My Food and Family

Categories Home

Time 4h15m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 8

Ingredients

1 cup cold milk
1 can (15 oz.) pumpkin
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1-1/4 tsp. pumpkin pie spice
2 cups thawed COOL WHIP Whipped Topping
1/2 cup chopped pecans
1 Tbsp. butter or margarine, melted
1/3 cup packed brown sugar

Steps:

Beat first 4 ingredients in large bowl with whisk 2 min. (Mixture will be thick.) Stir in COOL WHIP. Spoon into dessert glasses.
Refrigerate 4 hours. Meanwhile, toss nuts with butter and sugar.
Sprinkle nut mixture over desserts just before serving.

Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g