PRALINE MASHED SWEET POTATOES

Praline Mashed Sweet Potatoes image

Got this one from a neighbor. This recipe is sweet and fattening, but delicious with a Thanksgiving turkey! This will work with fresh cooked sweet potatoes/yams or canned yams.

Provided by Parsley

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 10

Ingredients

5 cups mashed sweet potatoes (or yams)
1/2 cup white sugar
1 1/2 tablespoons vanilla
4 eggs, beaten
1 cup heavy cream
1/2 cup butter, softened to room temp
1 cup packed brown sugar
1/2 cup flour
1 1/4 cups chopped pecans
1/4-1/2 teaspoon ground cinnamon

Steps:

Preheat oven to 350. Lightly grease/spray a casserole dish.
In a mixing bowl, mix together mashed sweet potatoes, sugar, vanilla, eggs and cream; mix well. Spread into prepared casserole dish.
In a seperate bowl, mix butter, brown sugar, flour, pecans and cinnamon. Mix until crumbly; sprinkle over the mashed sweet potato mixture.
Bake at 350 for 30 minutes.

Nutrition Facts : Calories 702.1, Fat 37.5, SaturatedFat 16.1, Cholesterol 164.3, Sodium 695.5, Carbohydrate 85.5, Fiber 7, Sugar 52.1, Protein 9.1

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