PRALINE BANANA MUFFINS

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Praline Banana Muffins image

Ever since my children were small (and it became too difficult for Santa to transport his goods!), I've invited my parents and in-laws over for Christmas breakfast. Undoubtedly, part of the tradition included these easy, rich muffins.

Provided by Taste of Home

Time 30m

Yield about 1 dozen.

Number Of Ingredients 8

1/3 cup chopped pecans
3 tablespoons brown sugar
1 tablespoon sour cream
1 egg, lightly beaten
3 small ripe banana, mashed (about 1 cup)
1/2 cup sugar
1/4 cup vegetable oil
1-1/2 cups packaged pancake mix

Steps:

  • In a small bowl, combine pecans, brown sugar and sour cream; set aside. Combine egg, bananas, sugar and oil; mix well. Stir in pancake mix just until moistened. Fill greased or paper-lined muffin cups two-thirds full. Drop 1 teaspoon of pecan mixture into center of each muffin. Bake at 400° for 15-20 minutes or until muffins test done.

Nutrition Facts :

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