SHRIMP APPETIZER SUPREME

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Shrimp Appetizer Supreme image

Had this at a Christmas party, got the recipe and made it for New Year's Eve and making it again for New Year's Day. It is so simple and delicious!

Provided by Kat Rahal

Categories     < 30 Mins

Time 25m

Yield 30-40 shrimp, 20 serving(s)

Number Of Ingredients 12

2 lbs extra large shrimp, peeled and deveined
1 teaspoon salt
1/2 teaspoon pepper
4 tablespoons lemon juice
3 cloves garlic, minced
4 tablespoons mayonnaise
1 1/2 cups fine dry breadcrumbs (I used Italian-style bread crumbs and omitted the basil, parsley and dill weed, don't use dill weed)
1 teaspoon crushed basil
2 teaspoons chopped parsley
1/2 teaspoon dill weed
1/2 cup melted butter
4 tablespoons olive oil

Steps:

  • Mix salt,pepper, lemon juice, garlic and mayonnaise.
  • Stir in shrimp and refrigerate for 1-2 hours.
  • Mix bread crumbs, basil, parsley and dill.
  • Coat each shrimp in bread crumb mixture and place in a single layer baking dish.
  • Stir melted butter and olive oil into remaining marinade.
  • Pour over shrimp.
  • Bake@ 400 degrees for 15 minutes.
  • **Time to Make does not include the 1-2 hours to marinade.

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