POTATOES UNDER CREAMY CHICKEN

Potatoes Under Creamy Chicken image

Flavorful roasted garlic mashed potatoes are hiding under this creamy chicken and vegetable sauce.

Provided by Betty Crocker Kitchens

Categories Entree

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

1/2 cup milk
1 can (10 3/4 oz) condensed cream of chicken or cream of mushroom soup
1 1/2 cups diced cooked chicken or turkey (1/2 lb)
1 box (9 oz) frozen cut broccoli
1 can (14.5 oz) Muir Glen™ organic diced tomatoes, drained
1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potatoes
Water, milk and butter called for on potatoes pouch

Steps:

In 2-quart saucepan, heat 1/2 cup milk and the soup to boiling, stirring frequently. Stir in chicken and broccoli.
Reduce heat; cover and simmer about 5 minutes or until broccoli is tender. Stir in tomatoes.
Make potatoes as directed on pouch, using water, milk and butter. Serve chicken mixture over potatoes.

Nutrition Facts : Calories 390, Carbohydrate 43 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1490 mg, Sugar 5 g, TransFat 0 g