POTATOES ROMANOFF

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Potatoes Romanoff image

Delicious easy potato casserole! Kids love it.

Provided by Raquel

Categories     Side Dish     Potato Side Dish Recipes

Time 1h

Yield 12

Number Of Ingredients 4

10 baking potatoes, peeled, cut into large pieces
1 pint sour cream
6 green onions, chopped
1 pound processed cheese, cubed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.
  • In a 9 x 13 inch casserole dish combine potatoes, sour cream, green onions and processed cheese.
  • Bake in preheated oven for 30 minutes, or until heated through.

Nutrition Facts : Calories 346.7 calories, Carbohydrate 37.1 g, Cholesterol 47.1 mg, Fat 17.7 g, Fiber 3.1 g, Protein 11 g, SaturatedFat 10.7 g, Sodium 508.1 mg, Sugar 4.4 g

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