Make and share this Potato Wedges With Sour Cream Dip recipe from Food.com.
Provided by MizzNezz
Categories Potato
Time 28m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400*.
- Spray baking sheet.
- Put potato wedges, salt, and paprika in plastic bag; shake to combine.
- Place potatoes on baking sheet.
- Lightly spray potatoes with cooking spray.
- Bake for 20 minutes, or until tender.
- Combine sour cream and mustard.
- Serve with hot potatoes.
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