POTATO SPINACH AND ONION GRATIN

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POTATO SPINACH AND ONION GRATIN image

Categories     Potato

Yield 8 sides

Number Of Ingredients 12

2 lg onions, sliced
1 3/4 lb potatoes
1/4 cup water
2 Tbs olive oi
8 oz mushrooms, sliced
10 oz frozen chopped spinach
4 smashed garlic cloves
thyme
nutmeg
1 cup sour cram
1/2 cup milk
2 oz gruyere cheese

Steps:

  • Cook potates till just tender drain and slice 1/2" thick Combine onions and water in skillet , cover simmer 12 minutes adding more water if needed Increase heat, add EVOO, mushrooms , saute until golden. Add drained spinach garlic thyme and nutmeg.Cook 3 min. Remove from heat and stir in sour cream and milk. Heat oven to 350. spread 1/2 of potaoes in 11x7 dish top with half the onions, then potatoes then remaining onions. Sprinkle with cheese Bake 30 minutes

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