Potatoes are sliced and baked, then topped with the makings of your favorite potato skins. Serve as a side dish or even as appetizers. These are so yummy!
Provided by Marie
Categories Potato
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°.
- Brush both sides of potato slices with butter and place on an ungreased baking sheet.
- Bake for 30 to 40 minutes or until lightly browned on both sides, turning once during baking.
- Remove from oven and top with bacon, cheese and green onions.
- Return to oven and bake until cheese melts.
- Serve topped with a dollop of sour cream.
Nutrition Facts : Calories 571.9, Fat 37.8, SaturatedFat 21.7, Cholesterol 101, Sodium 602.1, Carbohydrate 39, Fiber 5, Sugar 2.3, Protein 20.6
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #side-dishes #potatoes #vegetables #dietary
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