Make and share this Potato Onion Soup recipe from Food.com.
Provided by ParaMedic Chef
Categories < 60 Mins
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients except onions and Butter into pot. (Place on low heat)for approx 25 minute.
- Cut onions into 1/8 inch strips.
- Sautee onions in Butter ontil golden brown.
- Mix Onions and left over melted butter into pot with soup.
- Top with Paprika, Salt and Pepper to task.
- Bacon bits are a great addtion.
Nutrition Facts : Calories 139.6, Fat 7.8, SaturatedFat 4.4, Cholesterol 20, Sodium 811.4, Carbohydrate 13.8, Fiber 1.1, Sugar 7.6, Protein 4.8
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