POTATO AND TOMATO SOUP

Potato and Tomato Soup image

A very good potato soup. I stumbled across this when I was looking through a cookbook that I had received for free.

Provided by Miss Diggy

Categories Potato

Time 50m

Yield 5 serving(s)

Number Of Ingredients 14

Ingredients

4 slices bacon, diced
2 medium onions, chopped
2 cloves garlic, minced
3 medium potatoes, peeled and diced
2 cups water
1 (14 1/2 ounce) can diced tomatoes
1 tablespoon sugar
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon basil
1/2 teaspoon oregano
2 bay leaves
mozzarella cheese, grated

Steps:

Cook the bacon in a large saucepan until crisp.
Then add onions and garlic cooking for 5 more minutes.
Add the rest of the ingredients except for cheese and bring to a boil.
Reduce heat and simmer for 25 minutes and once done, remove bay leaves.
Garnish with cheese.

Nutrition Facts : Calories 234.8, Fat 8.5, SaturatedFat 2.8, Cholesterol 12.3, Sodium 595.4, Carbohydrate 35.5, Fiber 4.7, Sugar 8.7, Protein 5.8

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