POTATO AND CHEESE FILLING FOR PIEROGI
Potato and cheese filling for Pierogi.
Provided by Jill
Categories Main Dish Recipes Dumpling Recipes
Yield 6
Number Of Ingredients 3
Steps:
- In a large bowl, mix together mashed potatoes and shredded Cheddar cheese. Season with salt and pepper to taste.
Nutrition Facts : Calories 538 calories, Carbohydrate 53.8 g, Cholesterol 79.4 mg, Fat 25.3 g, Fiber 6.7 g, Protein 25 g, SaturatedFat 16 g, Sodium 488 mg, Sugar 2.8 g
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