PORTUGESE EGG CASSEROLE

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Portugese Egg Casserole image

It is a great dish to serve instead of eggs. It goes well with fresh fruit, and hot coffee.

Provided by Ellen Keefe

Categories     Breakfast Casseroles

Time 1h30m

Number Of Ingredients 6

2 lb jimmy dean sausage
1/2 loaf of french bread
2 c mexican shredded cheese
8 eggs
21/2 c milk
salt and pepper to taste

Steps:

  • 1. Brown sausage and break up into small pieces. Cut bread into cubes and place in a 9 x 12 buttered dish. Cover bread with cheese. Sprinkle sausage over cheese.
  • 2. Mix together eggs, milk, and spices.(I use salt and pepper, but my friend uses dill to taste as well- beat well. Pour over contents in the baking dish and tilt pan to spread evenly. Cover with plastic wrap and refrigerate overnight.
  • 3. Bake at 300 degrees for 60 minutes.

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