PORTABELLA MUSHROOM DRESSING
Make and share this Portabella Mushroom Dressing recipe from Food.com.
Provided by yooper
Categories Vegetable
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- In a skillet, cook and stir celery, onion, mushrooms, and garlic for 3 minutes.
- Stir in one can of chicken broth and cook until vegetables are tender.
- Combine mushroom mixture with bread crumb stuffing.
- Pour packet of seasoning over dressing mixture and toss to coat.
- In a 2-quart saucepan, heat remaining chicken broth until hot.
- Pour broth over mixture; stir well.
- Pour stuffing into a 2-quart casserole dish and bake for 30 to 40 minutes.
Nutrition Facts : Calories 212.2, Fat 2.6, SaturatedFat 0.7, Cholesterol 0.4, Sodium 1126.4, Carbohydrate 37.4, Fiber 2.5, Sugar 6, Protein 9.5
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