PORK STIR FRY

Pork Stir Fry image

This is good served over rice.

Provided by Beverley Williams

Categories Pork

Time 40m

Number Of Ingredients 12

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Ingredients

3 center cut pork chops
2 carrots, slivered
1 green bell pepper, diced
1 medium yellow squash, sliced
1 medium zucchini. sliced
1 tsp ground ginger
1/2 tsp savory
1/4 tsp garlic powder
1/2 tsp turmeric
1 c vegetable broth
1 tsp cornstarch
1 Tbsp sesame oil

Steps:

1. In wok or skillet, cook pork until done. Add oil and heat.
2. Add vegetables and cook until they are tender-crisp.
3. Set aside 1 Tbsp broth. Add remaining broth to wok. Add all seasonings. Simmer 15 to 20 minutes. Dissolve cornstarch in set aside broth. Add to wok. Cook stirring frequently until thickened.

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