PORK SCHNITZEL WITH ONIONS

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Pork Schnitzel with Onions image

Make and share this Pork Schnitzel with Onions recipe from Food.com.

Provided by Kree6528

Categories     Pork

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

4 thin-cut pork chops or 4 butterfly pork chops
margarine
salt
pepper
1 egg, beaten
breadcrumbs
1 onion, sliced

Steps:

  • Pound pork chops very thin.
  • Salt and pepper each chop.
  • Dip in beaten egg.
  • Dredge in bread crumbs.
  • Put in frying pan with onion slices and saute in margarine, about 2 Tbsp at a time, to a golden brown on each side.

Nutrition Facts : Calories 253.9, Fat 15.5, SaturatedFat 5.3, Cholesterol 127.9, Sodium 85.5, Carbohydrate 2.9, Fiber 0.4, Sugar 1.3, Protein 24.4

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