PORK SALAD SANDWICHES WITH MAPLE DIJON DRESSING

Pork Salad Sandwiches With Maple Dijon Dressing image

This Is a great way to take that left over dried up pork and make it into a creamy, crunchy sandwich. Made with celery, onions, peppers and maple dressing! If your left over pork was well seasoned taste before adding salt and pepper.Use store bought maple dressing or Maple Dijon dressing recipe #121271.

Provided by Rita1652

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

1 1/2 cups cooked pork, diced
1/2 cup celery, diced
1/2 cup red pepper, diced
1/2 onion, diced
1/2 cup salad dressing, Maple Dijon # 121271
1/4 teaspoon salt
1/8 teaspoon pepper
4 lettuce leaves
8 slices bread, i used italian sweet and savory bread by marie Italian Sweet and Savory Bread (your choice of bread)

Steps:

Mix the first 7 ingredients together. Divide into four and spread on four slices of bread top with a lettuce leaf and enclose with the remaining four slices of bread.

Nutrition Facts : Calories 199, Fat 4.8, SaturatedFat 1.3, Cholesterol 18.2, Sodium 737.4, Carbohydrate 33.6, Fiber 2.3, Sugar 6.8, Protein 5.9

*** Explore more Pork Salad Sandwiches With Maple Dijon Dressing Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #pork #vegetables #american #easy #no-cook #sandwiches #northeastern-united-states #meat #brunch #taste-mood #sweet #3-steps-or-less #technique