Make and share this Pork Ragout with Gnocchi recipe from Food.com.
Provided by evelynathens
Categories One Dish Meal
Time 50m
Yield 5 serving(s)
Number Of Ingredients 14
Steps:
- Saute vegetables in oil until browned.
- Add meat and brown well.
- Pour in red wine and add tomatoes, sugar and bay leaf.
- Cover and simmer for 40 minutes.
- Season with salt and pepper.
- Mix gnocchi with ricotta and pour sauce over.
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