PORK MEATBALL RECIPE

Pork Meatball Recipe image

Try out our Pork Meatball Recipe with your family tonight. Our tasty Pork Meatball Recipe is great served with any kind of pasta or CLASSICO Pasta Sauce.

Provided by My Food and Family

Categories Recipes

Time 33m

Yield 8 servings

Number Of Ingredients 9

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Ingredients

2 lb. ground pork
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork
1-1/4 cups water
2 eggs, beaten
1 Tbsp. fennel seed
1/2 tsp. crushed red pepper
1 pkg. (16 oz.) spaghetti, uncooked
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Heat oven to 400ºF.
Cover rimmed baking sheet with foil; spray with cooking spray.
Mix first 6 ingredients just until blended; shape into 32 meatballs, using about 1/4 cup meat mixture for each meatball. Place on prepared baking sheet.
Bake 16 to 18 min. or until done (160ºF). Meanwhile, cook spaghetti as directed on package, omitting salt. About 5 min. before meatballs and spaghetti are done, cook pasta sauce in saucepan on medium-low heat just until warmed, stirring occasionally.
Drain spaghetti. Serve topped with pasta sauce, meatballs and cheese.

Nutrition Facts : Calories 610, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 120 mg, Sodium 720 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 35 g