PORK CHOPS DIJON
Steps:
- In a small bowl combine mustard, Italian dressing, and pepper; set aside. 2. Trim excess fat from chops. Spray a 10-inch skillet with nonstick cooking spray. Preheat the skillet over medium-high heat. Add the pork chops and brown on both sides. Remove chops from skillet. 3. Add onion to skillet. Cook and stir over medium heat for 3 minutes. Push onion aside; return chops to skillet. Spread mustard mixture over chops. Cover and cook over medium-low heat for 15 minutes or until juices run clear. Serve onion over pork chops. Makes 4 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #pork #easy #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #meat #pork-chops
You'll also love