PORK AND PEPPERS STIR FRY

Pork and Peppers Stir Fry image

Make and share this Pork and Peppers Stir Fry recipe from Food.com.

Provided by iluvmythomas

Categories One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

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Ingredients

1/2 cup orange juice
2 tablespoons soy sauce
1 tablespoon honey
2 teaspoons cornstarch
1/2 teaspoon ginger
1 lb pork tenderloin, trimmed of fat and cut into pieces
3 cups yellow peppers or 3 cups red bell peppers

Steps:

Make 4 servings of rice as directed.
In a small bowl combine orange juice, soy sauce, honey, cornstarch, and ginger; blend well.
Set aside.
Cook pork until no longer pink.
Add bell peppers; cook and stir 2-3 minutes.
Add orange juice mixture.
Bring to a boil.
Boil 1 minute or until sauce is slightly thickened, stirring constantly.
Serve over rice.

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