Salsify is a white carrot-like root vegetable often called "poor man's oyster". Posted in response to a recipe request.
Provided by Molly53
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, bring the salsify and water to a boil over medium heat.
- Reduce heat; cover and simmer for 18-20 minutes or until tender but not mushy.
- Stir in cream, butter, salt and pepper.
- Cook and stir for 4 minutes or until butter is melted and cream is heated through.
- .
Nutrition Facts : Calories 208.3, Fat 19.7, SaturatedFat 12.3, Cholesterol 60, Sodium 239.4, Carbohydrate 5.2, Sugar 0.2, Protein 3.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love