POMODORI GRATINATI (BAKED TOMATOES)
From a community style cookbook. Has garlic, oil, breadcrumbs, parsley, salt and pepper. No cheese in this particular recipe.
Provided by Oolala
Categories Vegetable
Time 20m
Yield 8 tomato halves, 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Cut tomatoes in half crosswise.
- Mix together breadcrumbs, parsley, garlic, salt, pepper and 2 tablespoons of the oil.
- Spread the mixture over the cut side of the tomatoes. Arrange in an oiled shallow baking pan. Sprinkle with remaining oil.
- Bake at 400 degree oven F. for 15 minutes.
Nutrition Facts : Calories 179.5, Fat 14.2, SaturatedFat 2, Sodium 800.7, Carbohydrate 11.8, Fiber 2, Sugar 3.8, Protein 2.4
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