POMEGRANATE SALSA

Pomegranate Salsa image

Tart pomegranate seeds add a delicious crunch to this salsa that also features sweet mandarin oranges, red onions, jalapenos and cilantro. Great served with tortilla chips.

Provided by Average Jane

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes

Time 2h30m

Yield 8

Number Of Ingredients 8

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Ingredients

2 pomegranates, peeled and seeds separated
2 (8 ounce) cans mandarin orange segments, drained and coarsely chopped
1 red onion, chopped
1 jalapeno pepper, minced
1 tablespoon minced pickled jalapeno pepper
1 bunch cilantro, minced
1 lime, juiced
1 pinch ground cumin

Steps:

Mix pomegranate seeds, mandarin oranges, onion, fresh jalapeno, pickled jalapeno, cilantro, lime juice, and cumin together in a bowl.
Cover bowl and refrigerate for several hours or overnight to let flavors blend.

Nutrition Facts : Calories 56.7 calories, Carbohydrate 14.2 g, Fat 0.2 g, Fiber 1.2 g, Protein 1.1 g, Sodium 26 mg, Sugar 12.2 g

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