Steps:
- Melt butter and pour soup in a casserole dish, (save soup can) drain juice off mushrooms into can, add two bouillion cubs and fill can with water. Pour liquid from soup can into casserole dish and let simmer, Add shrimps, sausage and rice and stir. Let simmer, cover casserole and place into oven at 350 degrees. Bake for 30 minutes or until all the liquid is gone.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love