POLYNESIAN HAM SANDWICHES

Polynesian Ham Sandwiches image

The sweetness of the brown sugar and pineapple combined with the tanginess of the Dijon mustard are a perfect match in this tasty sandwich filling.-Jackie A. Smulski, Lyons, Illinois

Provided by Taste of Home

Categories Lunch

Time 3h20m

Yield 12 servings.

Number Of Ingredients 8

Ingredients

2 pounds fully cooked ham, finely chopped
1 can (20 ounces) crushed pineapple, undrained
3/4 cup packed brown sugar
1/3 cup chopped green pepper
1/4 cup Dijon mustard
1 green onion, chopped
1 tablespoon dried minced onion
12 hamburger buns or kaiser rolls, split

Steps:

In a 3-qt. slow cooker, combine the first seven ingredients. Cover and cook on low for 3-4 hours or until heated through. Using a slotted spoon, place 1/2 cup on each bun.

Nutrition Facts : Calories 297 calories, Fat 5g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 980mg sodium, Carbohydrate 48g carbohydrate (25g sugars, Fiber 1g fiber), Protein 18g protein.