POLLO (CHICKEN) FRICASSEE--PUERTO RICO

Pollo (Chicken) Fricassee--Puerto Rico image

Provided by gailanng

Time 6h20m

Yield 4 serving(s)

Number Of Ingredients 15

1 lb chicken drumstick
1 tablespoon adobo seasoning
0.5 (1/4 ounce) packet sazon seasoning
1/2 teaspoon salt
5 large red potatoes, peeled and thickly sliced
1 large red bell pepper, seeded and chopped
1 large green bell pepper, seeded and chopped
1 large onion, chopped
5 garlic cloves, minced
1 bunch fresh cilantro, chopped
2 tablespoons olive oil
1/2 cup dry red wine
1 teaspoon ground cumin
1 teaspoon dried oregano
2 bay leaves

Steps:

Wash the chicken and pat dry; place into a large bowl. Season with adobo seasoning, sazon seasoning and salt. Place the legs into a slow cooker, and cover with the potato slices.
Puree the red pepper, green pepper, onion, garlic, cilantro, olive oil, wine, cumin and oregano in a blender. Pour over the chicken and add the bay leaves.
Cook on Low for 6 to 8 hours, until the chicken is easily removed from the bone.

Nutrition Facts : Calories 639, Fat 17.7, SaturatedFat 3.9, Cholesterol 92.1, Sodium 479, Carbohydrate 84.4, Fiber 10.6, Sugar 10.6, Protein 32.4