POLKA DOT MACAROONS
Make and share this Polka Dot Macaroons recipe from Food.com.
Provided by Bella Rachelle
Categories Drop Cookies
Time 18m
Yield 5 dozen, 15 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Grease cookie sheets; set aside.
- In a large bowl combine coconut, milk, and flour until well blended. Stir in baking chips. Drop by rounded tablespoons about 2 inches apart.
- Bake 8 to 10 minutes or until edged are golden. Cool completely on wire racks.
- Store in tightly covered container.
Nutrition Facts : Calories 233.7, Fat 11.8, SaturatedFat 9.8, Cholesterol 9, Sodium 103.6, Carbohydrate 30.3, Fiber 1.3, Sugar 25.9, Protein 3.3
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