POLISH DELIGHTS

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These are great little appetizers to have on hand when "unexpected" guests pop in. We always have a few batches in the freezer, and everyone loves them. I am ALWAYS asked for the recipe (I think by this point, I have it memorized!)lol. I could make these in my sleep!! Note: Servings is approximate.

Provided by Manda

Categories     Lunch/Snacks

Time 35m

Yield 48 serving(s)

Number Of Ingredients 7

2 loaves miniature party rye rounds
1 teaspoon oregano
1 teaspoon garlic powder
1 lb Velveeta cheese
1 lb lean ground beef
1 lb Jimmy Dean sausage or 1 lb sausage
1 teaspoon Worcestershire sauce

Steps:

  • Brown hamburger and sausage in separate skillets. Drain both.
  • In a pot, add hamburger, sausage, and rest of ingredients and stir until cheese is melted.
  • Put 1 teaspoons of mixture on each bread slice and freeze on cookie sheets for 10 minute or until set.
  • Remove from sheets and place in plastic bags. Freeze.
  • Take out as many as you want to use and place on cookie sheet.
  • Bake at 350 degrees for 10-15 minutes or until hot.

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