POLISH CASSEROLE
I saw this one-dish (actually two) meal made on a PBS fundraising show. it is delicious. Everyone who loves Polish sausage, cabbage, and pierogies, raves about this dish. Great for potlucks because it's so easy to prepare.
Provided by Polish Chick
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in large oven proof skillet.
- Saute onion, add sausage. Stir.
- Add chopped cabbage, cover.
- Parboil frozen pierogies.
- When cabbage has wilted, add salt and pepper to taste.
- Add pierogies.
- Put into 350 degree oven with skillet lid.
- Bake 20 minutes.
Nutrition Facts : Calories 348.4, Fat 28.7, SaturatedFat 14.4, Cholesterol 92.9, Sodium 1032.8, Carbohydrate 13.2, Fiber 3.7, Sugar 6.2, Protein 12.3
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