PO' BOY PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Po' Boy Pie image

Very simple and good. Nice to have on hand the ingredients to make it for uninvited guests. Best served warm with a couple scoops of vanilla ice cream.

Provided by leaflea51

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 8

1 (28 ounce) can sliced peaches, drained
1 cup milk
1 cup white sugar
1 cup all-purpose flour
½ cup unsalted butter, melted
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
  • Place the peaches into the bottom of the prepared baking dish. In a bowl, whisk together the milk, sugar, flour, melted butter, vanilla extract, cinnamon, and nutmeg just until moistened (mixture can be slightly lumpy). Pour the flour mixture over the peaches. Do not stir.
  • Bake in the preheated oven until golden brown, about 1 hour. Serve warm.

Nutrition Facts : Calories 316.7 calories, Carbohydrate 50.1 g, Cholesterol 32.9 mg, Fat 12.3 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 7.7 g, Sodium 18.4 mg, Sugar 36.7 g

There are no comments yet!