From King Arthur Flour's Baking Sheet. I've made these a million times. We eat them with chicken curry or chicken tandoori. You can also use a mix of whole wheat and white flour. Yum!
Provided by ladimo
Categories Breads
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Put ingredients into bowl of bread machine in the order indicated for your machine.
- Process on dough cycle.
- Divide dough into 8-10 pieces & let rest a few minutes to relax.
- Roll and stretch each piece into 9-10" circle, dusting with flour as needed to keep from sticking.
- In nonstick pan over medium heat, lightly brown on each side, turning with tongs. Each wrap should puff up slightly.
- Stack and keep warm in 190 degree oven until all are done.
- Prep time does not include dough prep in bread machine.
Nutrition Facts : Calories 205.9, Fat 3.8, SaturatedFat 1.1, Cholesterol 1.1, Sodium 346.1, Carbohydrate 36.8, Fiber 1.3, Sugar 0.9, Protein 5.5
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