PIZZA SAUCE

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Pizza Sauce image

This pizza sauce is the flavor basis of our Perfect Pizza.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes enough for 2 pizzas

Number Of Ingredients 5

2 tablespoons olive oil
1 can whole Italian peeled plum tomatoes (2 pounds)
3/4 teaspoon dried oregano
1 1/2 teaspoons salt
1/8 teaspoon freshly ground black pepper

Steps:

  • Pour olive oil into a large skillet, and place over medium heat. Using your hands, squeeze tomatoes to crush them. Add to the warm olive oil, along with the remaining ingredients. Cook over medium-low heat, breaking up tomatoes with a wooden spoon, until the sauce is thick, 40 to 50 minutes.
  • Pass sauce through a food mill, discard the seeds, and let cool.

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