PIZZA ROLL BREADSTICKS
What goes together better than pizza and breadsticks? How about combining the two and making these Pizza Roll Breadsticks? Easy, cheesy and delicious!
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F. Spray a large baking sheet with nonstick cooking spray.
- Unroll the prepared pizza dough on a flat surface. Slice into 9 rectangles. Place the rectangles onto the baking sheet.
- Add 3-4 slices of pepperoni per rectangle.
- Place a single mozzarella stick on the center of each rectangle.
- Roll the dough up and pinch the ends to seal the pepperoni and mozzarella inside. Make sure all seams are sealed to prevent the cheese from oozing out during baking.
- Mix together the melted butter, Italian seasoning and parmesan in a small bowl and brush the mixture across the tops of each breadstick. Note: you can do this before OR after or before AND after baking. I personally love a lot of garlic butter so I do it before and after.
- Bake in the oven for 10 minutes or until the dough is cooked through and lightly golden brown. Serve with warmed marinara sauce.
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