I got this out of one of my Mum's old cook books, the book is very old and virtually falling apart and she was close to throwing it out so I had to rescue some of the better recipes, this is one of them. :)
Provided by Droopy Drawers
Categories Potato
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Pre-heat oven to 200c.
- Thinly slice potato and microwave in a little water for 12 - 15 minutes, Drain. Run under cold water to cool, taking care not to break them.
- In a large bowl place all ingredients except canned tomatoes, water and potatoes, and mix well.
- Spray a baking dish with cooking spray, layer 1/2 the potatoes in the bottom. Sprinkle 1/2 the pizza mix over potatoes. Then layer the rest of the potatoes on top.
- Mix canned tomatoes and water, pour over top of the potatoes. Top with rest of pizza mix.
- Cover with foil and bake for 1 hour. After 1 hour remove foil and bake for a further 15 minutes til browned.
Nutrition Facts : Calories 294.1, Fat 3.3, SaturatedFat 1.3, Cholesterol 20.4, Sodium 596.6, Carbohydrate 52.6, Fiber 8.3, Sugar 6.8, Protein 15.8
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