PIZZA PINWHEELS

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Make and share this Pizza Pinwheels recipe from Food.com.

Provided by Food.com

Categories     Cheese

Time 40m

Yield 12 rolls

Number Of Ingredients 11

3 ounces sliced pepperoni, roughly chopped
1/3 cup sausage, cooked
1/3 cup freshly grated parmesan cheese
2 scallions, chopped
2 teaspoons pizza seasoning
1/4 teaspoon red pepper flakes
kosher salt & freshly ground black pepper
1/2 cup pizza sauce
all-purpose flour, for rolling dough
1 lb pizza dough, defrosted if necessary
1 cup grated mozzarella cheese

Steps:

  • Preheat oven to 400 degrees. Line a rimmed baking sheet with parchment paper. Set aside.
  • In the bowl of a food processor, combine pepperoni, sausage, parmesan, scallions, pizza seasoning, red pepper flakes, and salt and pepper to taste. Pulse until mixture is finely chopped and well combined. Transfer to a medium bowl. Add pizza sauce and mix to combine.
  • On a lightly floured work surface, roll pizza dough to a dimension of 12" x 9".
  • Spread pepperoni mixture over dough, leaving a ½-inch border around the edges.
  • Sprinkle with mozzarella cheese.
  • Starting with the long end, roll dough into a log. As you spread filling and roll log, dough may stretch to a length of up to 16".
  • Cut into 12 pieces and place on prepared baking sheet, spacing rolls 2 inches apart.
  • Transfer to oven and bake until golden and bubbling, about 20 minutes. Serve.

Nutrition Facts : Calories 101.3, Fat 7.9, SaturatedFat 3.4, Cholesterol 21.1, Sodium 293.9, Carbohydrate 1.6, Fiber 0.3, Sugar 0.4, Protein 5.8

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