PIZZA NUTS
Coated with pizza seasoning and ground red pepper, spicy peanuts pair well with a thirst-quenching beverage.
Provided by Betty Crocker Kitchens
Categories Snack
Time 20m
Yield 16
Number Of Ingredients 4
Steps:
- In 12-inch skillet, heat oil over medium heat. Stir in pizza seasoning and red pepper. Stir in peanuts.
- Cook about 2 minutes, stirring constantly, until peanuts are evenly coated and hot. Cool slightly, about 10 minutes. Serve warm or cool. Store in airtight container up to 3 weeks.
Nutrition Facts : Calories 230, Carbohydrate 7 g, Cholesterol 0 mg, Fat 2, Fiber 3 g, Protein 10 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 1 g, TransFat 0 g
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