PIZZA BOUQUET

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Pizza Bouquet image

You might have seen this technique used before with apples... but we all know everything is better with pizza. Turn your dough, sauce, cheese and pepperoni into a beautiful bouquet.

Provided by Food.com

Categories     < 30 Mins

Time 30m

Yield 12 pizza roses

Number Of Ingredients 8

1 (13 7/8 ounce) can pizza dough (Pillsbury)
1/2 cup pizza sauce
1/4 cup finely grated parmesan cheese
3/4 cup shredded mozzarella cheese
2 teaspoons italian seasoning
10 ounces sliced pepperoni
12 sprigs basil
2 cups marinara sauce, for dipping

Steps:

  • Preheat oven to 400 degrees F. Unroll pizza dough onto work surface with the long side parallel to the edge of the counter. Cut into 12 equal strips, about 1 ½-2 inches wide. Spread pizza sauce over dough, then sprinkle over parmesan cheese, mozzarella cheese and Italian seasoning.
  • Working with one strip at a time, place 7-8 slices pepperoni down each strip of dough, overlapping slightly. The top of the pepperoni should stick out over the top of the dough. Roll the dough into a cylinder to look like a rose bud and transfer to a 12-well muffin tin with the pepperoni edge up.
  • Bake for 15-20 minutes until golden and and crisp. To serve, place a skewer in the bottom of each pizza rose and tie together.

Nutrition Facts : Calories 188.3, Fat 13.7, SaturatedFat 5.1, Cholesterol 33, Sodium 656.5, Carbohydrate 7.1, Fiber 1.3, Sugar 4.1, Protein 8.7

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