PIZZA BISCUIT BAKE

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Pizza Biscuit Bake image

Make and share this Pizza Biscuit Bake recipe from Food.com.

Provided by Abigail L.

Categories     < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 5

1 lb sausage
21 ounces canned refrigerated buttermilk biscuits
15 ounces pizza sauce
3 ounces pepperoni slices
4 cups mozzarella cheese

Steps:

  • Preheat oven to 350 degrees.
  • Cook meat over medium heat and drain.
  • Cut each biscuit into quarters and lay evenly in a greased 9x13 pan.
  • Top biscuits with pizza sauce.
  • Cover with cheese.
  • Place sausage and pepperoni on top.
  • Bake for 25-30 minutes or until cheese is melted.
  • Let stand for about ten minutes before serving.

Nutrition Facts : Calories 893.6, Fat 59, SaturatedFat 23.1, Cholesterol 120.7, Sodium 2513, Carbohydrate 52.6, Fiber 2.1, Sugar 9.4, Protein 37

*** Explore more Pizza Biscuit Bake Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #5-ingredients-or-less     #main-dish     #beef     #pork     #easy     #european     #pizza     #italian     #dietary     #meat     #pork-sausage

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