PITCHER PERFECT SWEET TEA
How to make Pitcher Perfect Sweet Tea
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Combine water and sugar in a large saucepan, whisk together and bring to a boil. Remove from heat, add the tea bags, cover and steep for 15 minutes. Remove tea bags, let cool slightly, then pour into a half gallon pitcher. Do not add additional water or ice. Pour over ice filled glasses to serve.
- Cook's Notes: Double for a gallon. You can also prepare the simple syrup in the microwave if you have a large enough lidded microwave safe container. Six teabags makes a more robust flavor; two family sized tea bags may be substituted.
- Cane Sugar Sweet Iced Tea: Substitute turbinado 100% pure, raw cane sugar (like Sugar in the Raw brand) for the granulated sugar. It's my favorite sugar to use.
- Source: http://deepsouthdish.com
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