WALDORF TURKEY SALAD

Waldorf Turkey Salad image

Crisp apples, celery and walnuts teamed with lean poultry turn any meal into a picnic. The combination of tastes and textures makes this salad a cool classic. -Mitzi Sentiff, Annapolis, Maryland

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 cup plain yogurt
2 tablespoons honey
1/8 to 1/4 teaspoon ground ginger
1/4 teaspoon salt
2 cups cubed cooked turkey breast
1 cup cubed apple
1 cup seedless red grapes, halved
1/2 cup thinly sliced celery
1/2 cup raisins
4 lettuce leaves
2 tablespoons chopped walnuts

Steps:

In a small bowl, whisk the yogurt, honey, ginger and salt. In a large bowl, combine the turkey, apple, grapes, celery and raisins; add yogurt mixture and toss to coat. , Serve on lettuce; sprinkle with walnuts.

Nutrition Facts : Calories 294 calories, Fat 5g fat (2g saturated fat), Cholesterol 68mg cholesterol, Sodium 233mg sodium, Carbohydrate 39g carbohydrate (33g sugars, Fiber 2g fiber), Protein 25g protein. Diabetic Exchanges