PISTACHIO MINI LOAVES

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Pistachio Mini Loaves image

Bake up this green-hued bread for any occasion, but it's especially appropriate for Christmas or St. Patrick's Day The little loaves have a pistachio flavor, light cake-like texture and crunchy topping.

Provided by RecipeNut

Categories     Quick Breads

Time 45m

Yield 5 loaves

Number Of Ingredients 9

1 package yellow cake mix (18-1/4 ounces)
1 (3 1/2 ounce) package instant pistachio pudding mix
1 cup sour cream
4 eggs
1/4 cup vegetable oil
1/4 cup water
3/4 cup finely chopped pecans
3 tablespoons brown sugar
2 1/2 teaspoons ground cinnamon

Steps:

  • In a mixing bowl, combine cake and pudding mixes.
  • Add sour cream, eggs, oil and water; beat until blended Pour into five greased 5-3/4-in.
  • x 3-in.
  • x 2-in.
  • loaf pans.
  • Combine the pecans, brown sugar and cinnamon; sprinkle over batter.
  • Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean.
  • Cool for 10 minutes before removing from pans to wire racks.

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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #breads     #breakfast     #lunch     #american     #oven     #easy     #holiday-event     #kid-friendly     #dietary     #christmas     #brown-bag     #st-patricks-day     #quick-breads     #to-go     #equipment     #number-of-servings

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