PISTACHIO BUTTERCREAM FROSTING

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Pistachio Buttercream Frosting image

How to make Pistachio Buttercream Frosting

Provided by @MakeItYours

Number Of Ingredients 6

1 cup (2 sticks) unsalted butter, room temperature
4 cups confectioner's sugar
1.8 ounces (1/2 of 3.5-ounce package) pistachio instant pudding mix
¼ teaspoon salt
1 ½ teaspoons vanilla
½ cup heavy whipping cream

Steps:

  • Cream butter and sugar until well-blended.
  • Add confectioners' sugar cup by cup. Add pistachio instant pudding. Add vanilla and salt.
  • Add heavy cream as needed, as you go, until fluffy, creamy buttercream is achieved

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