PINTO BEAN FUDGE

Pinto Bean Fudge image

This out of our local newspaper, author unlisted. It's just another one of those quacky recipes and I wanted to put it here for safe keeping until I have time to try it.

Provided by Barbara Pendley

Categories Candies

Time 1h5m

Number Of Ingredients 8

Ingredients

nonstick veg. spray
2 c cooked pinto beans
1/3 c butter or margarine
1 c unsweetened cocoa
4 oz unsweetened baking chocolate, melted
1 Tbsp vanilla
2 lb powdered sugar, sifted
1 c chopped pecans or walnuts

Steps:

1. Spray a 9" x 13" pan or dish with veg. cooking spray. Set aside.
2. Mash or puree beans. Add butter or margarine, cocoa, baking chocolate and vanilla.
3. Mix in powdered sugar gradually.
4. Add chopped nuts of your choice and press into the prepaired pan. Cut into desired pieces and store in the refri.

*** Explore more Pinto Bean Fudge Recipes »

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