PINK LEMONADE PIE

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Pink Lemonade Pie image

I had this at a July 4th function I went too. It was delicious!! Meant to post awhile ago, since the season and all. But this is good anytime! Tangy, Tart, and perfect for summertime!

Provided by Anthony Nicometi Jr

Categories     Other Desserts

Time 4h10m

Number Of Ingredients 6

One 12oz can(s) frozen pink lemonade
One 14oz can(s) sweetened condensed milk
One 12oz container of cool whip
1 Tbsp lemon juice
pink food coloring
2 premade graham cracker crusts

Steps:

  • 1. In a large bowl, mix together the Pink Lemonade, lemon juice, and condensed milk until combined.
  • 2. Add pink coloring until desired shade of pink.
  • 3. Fold the cool whip into the mix gently until mixture is combined thoroughly.
  • 4. Freeze for at least 4 hours and serve! Garnish with whipped cream and lemon slices or lemon zest.

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