Make and share this Perfect Coconut Macaroons recipe from Food.com.
Provided by Super San Mateo Che
Categories Drop Cookies
Time 28m
Yield 18 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Grease and light flour cookie sheets.
- Mix coconut, sugar, flour and salt in a bowl.
- Stir in egg whites and almond extract until blended.
- Spoon mixture into balls and place on cookie sheets.
- Bake for about 20 minutes or until edges of the cookies are golden brown.
- Remove immediately from cookie sheet and cool completely on wire rack.
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #hand-formed-cookies #desserts #easy #cookies-and-brownies #seasonal
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