PINK FIZZ-SLUSH PUNCH

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Pink Fizz-Slush Punch image

Make and share this Pink Fizz-Slush Punch recipe from Food.com.

Provided by Sherrybeth

Categories     Punch Beverage

Time 12h30m

Yield 10-12 serving(s)

Number Of Ingredients 3

3 (6 ounce) cans frozen pink lemonade concentrate, thawed
1 (750 ml) bottle pink champagne (good quality)
3 (2 liter) bottles Sprite or 3 (2 liter) bottles other carbonated lemon-lime beverage, chilled

Steps:

  • Combine the lemonade, champagne and 2 bottles of Sprite in an airtight container.
  • Freeze overnight.
  • Before serving, remove punch from freezer and allow it to sit for 10-15 minutes on counter.
  • Place this mixture in your punch bowl.
  • Before serving, slowly add the remaining bottle of Sprite and stir until slushy.

Nutrition Facts : Calories 343.1, Fat 0.2, Sodium 58.3, Carbohydrate 87.6, Fiber 0.2, Sugar 56.1, Protein 0.5

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