PINEAPPLE WALNUT DROPS

Pineapple Walnut Drops image

Number Of Ingredients 11

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2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup margarine or butter, softened
1 cup sugar
1 egg
1 tablespoon lemon juice
1/2 cup drained crushed pineapple
1/2 cup chopped walnuts
6 cups Corn Pops® sweetened corn cereal

Steps:

1. In medium mixing bowl, combine flour, baking powder, soda, and salt. Set aside.2. Measure margarine and sugar into large mixing bowl beat until light and fluffy. Add egg, lemon juice, and pineapple beat well. Add dry ingredients combine thoroughly. Stir in walnuts.3. Shape rounded measuring-teaspoonfuls of dough into balls. Roll in KELLOGG'S CORN POPS cereal. Place on greased baking sheet.4. Bake at 375°F about 12 minutes or until lightly browned. Immediately remove from baking sheets cool on wire racks.

Nutrition Facts : Nutritional Facts Serves